Giordano Emo Capodilista's Merlot, Andrea Faccio's Barbera and Sergio Zingarelli's Sangiovese: three grape varieties that encapsulate three different areas and traditions, and express three different personalities...Alongside the pleasure of being together, PrimoVolo is all about a great friendship and a touch of creativity. An intense, concentrated wine with an aroma of ripe berry fruit and spices, PrimoVolo is plush and generous on the palate. The first harvest with the three varieties was 2000, which has since been followed by 6 further harvests. The grapes are selected in the three regions from the best vineyards of the three wineries before being vinified and aged separately by the three producers, and at the end of the maturation process they are blended in Piedmont and aged for several months in the bottle.

Ten years later Sergio, Andrea and Giordano started another trip together, focusing on their common passion fo Merlot grape.  This is how Treperuno  came to be: in this wine they  bring together the Merlot grapes from their respective vineyards in the Veneto, Tuscany and Piedmont regions. The grapes from the various sources differ markedly in terms of their specific characteristics, thus demonstrating the great versatility of this varietal, which succeeds in adapting to its context and expressing the very best of the terroir where it is cultivated.
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