 Rocca delle Macìe is a young and dynamic winery which in a little over 30 years it has forged a reputation throughout the wine world as one of Chianti's most highly regarded estates. Continue.
 The development of Rocca delle Macìe as a commercial venture has been characterized from the outset by, on the one hand, a relationship of reciprocal respect with the terroir, and, on the other, by a consistent commitment towards improving product quality through innovation in the cellars. Continue.
 Following his purchase of Le Macìe in 1973, Italo Zingarelli decides to buy the nearby farm of Sant'Alfonso. Of its 125 hectares, 45 are currently under vine and 15 are used as olive groves, with the remainder composed of woodland, walnut orchards, meadows and arable land. Continue.
 In 1998 the Zingarelli family, as part of its long-term business strategy, lands in Maremma driven by the desire to extend its viticultural interests to this area, which - like the Chianti Classico zone - is positively steeped in time-honored winemaking traditions. Continue.
 For an idea to really take off, one has to be prepared to do what it takes to turn it into a reality. It is our belief that a direct, open and honest relationship with our customers is the indispensable pre-requisite to embarking upon any sort of collaborative enterprise. Continue.
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